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Woven Bread Bowl
These look so nice and are really fun to make. You can use them for serving all sorts of things as long as they are not too heavy. They are perfect for rolls and bread.
Here's what you'll need:
Add the flour. Kneed for 5 - 10 minutes until smooth. Place in a Zip Lock bag and let rest for 24 hours at room temperature.
Roll out the dough 1/8" to 1/16" thick.
Bake at 100 degrees F for 2 - 3 hours.
That's it! Now serve some nice warm rolls at your next meal in your new woven bread bowl. We hope you liked this project. If you build it and your friends ask where you got such a clever idea, please tell them that you got it at RunnerDuck.com.
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